Additions
Craving something extra? Want to add an order of crispy truffle fries to your entrée? Maybe you just want the fries and a couple of huge diver scallops to share with friends at happy hour. Parker’s Additions Menu offers chef-driven small plates and specialties like seasonal asparagus, wild mushrooms, and more — perfect for pairing or savoring on their own in downtown Sioux Falls.
ADDITIONS
single scallop
Seared diver scallop finished with a delicate glaze. Market price — please inquire with your server for today’s selection and pricing.
mushrooms
Sautéed wild mushrooms, lightly seasoned and finished with fresh herbs. A savory, earthy addition perfect for steaks, poultry, or seafood entrées.
$7
asparagus
Tender grilled asparagus with a touch of olive oil and sea salt. A vibrant, seasonal vegetable to complement your entrée or small plate.
$7
pommes frites
Crisp golden pommes frites, hand-cut and seasoned. Perfect for pairing with burgers, steaks, or as a classic French-inspired snack to share.
$9